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lunch recipes

lunch recipes from the Ayyem kitchen.

A wooden bowl filled with chopped lettuce, fresh dill, green onions, and crumbled feta cheese. A plate with a chunk of feta and a jar of dressing are nearby on a light countertop. Ingredients for maroulosalata.SaladsTraditional Greek Lettuce Salad: MaroulosalataA patterned bowl filled with wide carrot ribbons, garnished with sesame seeds, chopped nuts, cilantro, and red onion slices, sits on a light surface with condiments and seeds nearby.30-Minute MealsCarrot Ribbon Salad with Hot Honey Soy Sauce Dressing at the TableChickpea Chicken SaladChickenChickpea Chicken Salad at the TableChicken Fajita Bowl at the TableChickenChicken Fajita Bowl at the Tableoven-baked parmesan chicken tenders with friesBeefOven-Baked Parmesan Chicken Tenders at the TableWarm Italian Pasta Salad dishPastaWarm Italian Pasta Salad dishThe finest egg salad recipe with cottage cheese and tahinaMeals/Main DishesFinest Egg Salad Recipe with Cottage Cheesefour baked chicken fajita sandwiches topped with golden cheese in a white square baking dishChickenSimple Chicken Fajita Sandwich dishtwo hands holding a white plate with white rice topped with Asian chicken and a fork on the side.ChickenBetter Than Takeout Asian Chicken Bowl dish
Ayyem

Ayyem shares Mediterranean dinners, Egyptian dishes, salads, breakfasts, and desserts with clear ingredients and steps.

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